It looks like — knock wood — the snow has stopped falling in my neck of the woods, and if I were to take off for Paris, I wouldn’t be leaving people in a lurch, putting them in charge of moving snow.

I’m seriously considering a trip in May, when my schedule looks like it’s opening up a bit, and I’ll be on my own while my better half is away on a business trip.

Just a quick jaunt over — 4 or 5 days, tops. Just enough time to be there, walk around a bit, sit in a café and sip an espresso while reading a newspaper or book. Just enough time to simply be there.

That’s what I missed, going over to Paris on business — the ability to just be there. Everything was so frantic, so rushed. Everything was so damned important. No time to just sit and enjoy yourself — which was probably as much about me traveling with Americans, as it was about the conditions. My American colleagues didn’t seem to enjoy stopping to savor as much as one might. Sure, they’d go out for drinks after work, and they’d walk around and see the sights… but stopping to savor?

It’s tough to relax when you don’t speak the language, everything is foreign and unfamiliar, and you feel like you have to be on your guard.  It’s easy to feel that way in Paris. So, the main focus was work — all about business.  There are a million little rules you learn about business etiquette, cultural do’s and don’t’s, temperaments and inclinations… what will get you ahead, what will hold you back, what is politically positive and what is inadvisable. You’d think that doing business in France would be fairly straightforward as a Caucasian Westerner, but au contraire. It was anything but that.

It was what it was. And we all had to make the best of it. You learned as you went, and if you stuck around long enough, eventually you became acclimated — and got pretty Zen about it.

Traveling to Paris on business was a whole deal in itself — chock full of surprises and lessons, from the minute you got off the plane, to the moment you got back on to go home. You learned, or you sank. While jet lagged. And whilst trying to make a good impression with our Gallic professional hosts.

Not much time for stopping and savoring the delights of Paris, under those conditions.

But now, on my own steam and on my own time, with my own agenda and schedule, it could work. And I’ll have enough time up front to research moto taxis to take into the city. I may even get in touch with a former colleague who swore by them — and indirectly talked me into taking one, last year.

What a ride that was! And how much I learned. I have a feeling it will stand me in good stead, if I decide to go.